Jade Lunch,Dinner and Beverage Menus
Lunch menu
Fresh tuna, watermelon, avocado, orange segments, house-made yuzu ponzu, black quinoa crisp and coriander
Green papaya salad with cherry tomatoes, green beans, dried shrimp, grilled shrimp skewer and traditional Thai dressing
Stir-fried beef, crispy spring roll, rice vermicelli, bean sprouts, peanuts, fresh Asian herbs and light chili dressing
Salmon tartare, green chili and lime dressing served with seasonal garnishes
Crispy chicken roll, Japanese pickled cucumber and ginger with pineapple, tomato, sesame seeds and Japanese mayonnaise
Beef or chicken, Asian vegetables. teriyaki sauce
Salmon, finished with spring onion and yuzu ponzu
Salmon, tuna, or red snapper, spicy yellow pepper sauce
Avocado, cucumber, asparagus, shiitake mushroom, daikon, wrapped in sushi rice and nori, served with teriyaki sauce and Japanese mayonnaise
Pan-seared red snapper, bok choy, bean sprouts and ginger soy glaze
Black pepper sauce, garlic egg rice
Traditional Khmer pork stew, caramelized with palm sugar, bamboo shoots, braised egg and steamed jasmine rice
Delicate rice noodles served in a light, aromatic broth with tender slices of beef and pork, complemented by seasonal Asian vegetables
Five spice marinated chicken thigh, braised mushroom with black bean sauce, garlic egg rice
Seasonal Asian vegetables, tofu, mushrooms, garlic and roasted cashew nuts with a savory soy glaze
Tomato sauce, Mozzarella, fresh basil
Tomato sauce, Mozzarella, Gorgonzola, Provolone, Parmesan
Tomato sauce, mozzarella, chili salami, and black olive
Tomato sauce, mozzarella, grilled seasonal vegetables, basil and olive oil
Tomato sauce, mozzarella, artichoke, button mushrooms, Kalamata olives and pork ham
Tomato sauce, artichoke, Taggiasca olives, pork ham, button mushrooms, rocket and cherry tomatoes
Crispy tuile, yogurt, yogurt Chantilly, honey madeleine, nuts
Dinner menu
Deep fried shrimp, dynamite sauce, vegetable pickle, furikake seasoning
Choice of chicken, beef or prawns served with peanut sauce and vegetable pickles
Cabbage, shrimp, calamari, bonito flakes, okonomiyaki sauce, Japanese mayonnaise and nori flakes
Deep-fried vegetable wontons, Nouc Cham sauce and vegetable pickle
Duck Gyoza
Vegetable Dim Sum
Chicken Dim Sum
Prawn Dim Sum
Traditional Cambodian beef soup
Spicy Thai seafood soup
Thai coconut chicken soup
Hot and sour vegetable soup
Local fish, cucumber, daikon, tobiko, shiitake mushroom
Salmon Sashimi (3pcs) | Salmon Nigiri (2pcs) | Red Snapper Sashimi (3pcs) | Red Snapper Nigiri (2pcs) | Tuna Sashimi (3pcs) | Tuna Nigiri (2pcs)
Avocado, crab, cucumber, tobiko
Garden vegetables, sesame seeds
Cucumber
Asparagus, cucumber, tomato nigiri and vegetables tempura
Thai beef fried rice with basil, egg and vegetables
Japanese soba noodles, teriyaki sauce, egg and fish flakes
Rice stick noodles, prawns, egg, ground peanuts and tamarind sauce
Rice flat noodles, Asian vegetables
Spicy grilled chicken thigh, Thai red curry sauce and eggplant
Eggplant, Asian vegetables, tofu, pak choy and aromatic Thai green curry
Roasted Chinese duck in red curry with grapes, tomato, lychee and pineapple
Steamed white fish, chili oil, lime, egg noodles and aromatic coconut curry sauce
Wok-fried beef with ginger, shiitake mushrooms, spring onion, sesame and oyster suace
Wok-fried chicken, crispy onion, cashew nuts and tamarind sauce
Beverage list
Rum, Sake, Lychee, Crème de mure, Chambord,lemon and egg white
Oreo Chip Cookie | Salted Caramel | Coffee
