Sirocco

Blended Chickpeas with Tahini, Lemon

Cucumber, Tomato, Onion, Lettuce, Carrot, Mint with Lemon White Vinegar Dressing

Strained Yogurt Flavored with Garlic and Thyme

Farm Salad Mixed with Crispy Bread and Sumac Dressing

Chopped Parsley Salad, Tomato, Onion, Bulgur and Lemon Juice

Smoked Mashed Eggplant with Tahini, Garlic, Lemon

Grilled Eggplant with Fresh Vegetables, Garlic

Cracked Walnuts with Red Chili Paste, Bread Cramp, Garlic

Fried Pie Stuffed with Onion Spinach and Pine Seed

Fried Rolled Filo Dough Stuffed with Cheese and Pastrami

Pan Fried Chicken Liver with Coriander and Pomegranate Sauce

Fried Pie of Crushed Wheat Stuffed with Onion and Minced Meat

Deep Fried Cracked Wheat Dough, Stuffed with Minced Meat

Minced Meat Mixture Stuffed In Two Layers of Arabic Bread and Grilled Perfectly

Yellow Lentil Soup with Cumin Flavor

Traditional Chicken Cream Soup

Mixed Vegetables, Potatoes, Zucchini, Carrots, Green Beans, Red Beans and Celery Cooked in Vegetables Broth

Braised Fish Fillet In Spicy Tomato Coriander Sauce

Spiced Grilled Salmon with Herb And Vegetable

Grilled Prawn, Seabass, Calamari, Lobster, Salmon Served with Sayadieh Rice and Grilled Vegetable

Plain

Cabbage, Zucchini, Eggplant Baby, Green Paper Stuffed with Rice and Fresh Herbs

Mix Of Egyptian Rice, Black Lentil, Chickpea’s, Chili, Garlic Vinegar Sauce, Crispy Onion and Tomato Salsa

White Rice, Walnut, Melba Toast, Cream and Pine Nuts Cooked with Chicken Broth

Lamb Shank with Toasted Flat Bread, Rice, Tomato Sauce and Vinegar Garlic

Stuffed Vine Leaves with Rice and Meat Or Trotters

Pigeons Stuffed with Rice

Half Boneless Grilled Chicken Marinated with Garlic Lemon

Marinated Chicken Leg Cubes Served with Garlic Paste

Spice Minced Mix Of Lamb and Beef Meat Wrapped In Lamb Fat

Grade Of Lamb Chops, Freshly Marinated and Grilled Smoothly

Selection Of Grilled Lamb Chops, South African Veal Tenderloin, Kofta Taarb,Beef Liver and Shish Tawouk

Backed Angel Hair with Cream Cheese, Topped with Rose Water Syrup

Served with Keshta and Dry Fruits

Served with Kunafa, Pine Nuts, Mastic Ice Cream

Baked Puff Pastry, Nuts, Milk and Whipped Cream

Mixed Oriental Pastry

Selection Of Seasonal Fruits