Le Méridien Dubai Hotel & Conference Centre
Before placing your order, please inform your server should you have any dietary requirements or allergies.
VEGETARIAN A LA CARTE
POR PIER THOD
Deep-fried vegetable spring rolls served with plum sauce.
AED 45
PAK THOD
Mixed vegetable tempura with broccoli, baby corn, carrots and plum sauce.
AED 45
YAM SOM-O JE
Pomelo salad with peanuts, cashew nuts, grated Coconut, fried onions, fried garlic, lime, and tamarind dressing.
AED 55
SOM TUM JE
Green papaya salad with peanuts, cashew nuts, Shredded carrots, tomatoes, long beans and lime dressing.
AED 45
TOM YAM JE
Mixed vegetable soup flavored with lemongrass, Kaffir lime leaves, galangal, mushroom, chili paste coriander and lime juice.
AED 45
TAO HOO PHAD KHEE MAO
Stir-fried tofu with hot basil, mushroom, young Peppercorn, long beans and sliced red chili.
AED 55
KHAO PHAD JE
Mixed vegetables fried rice.
AED 55
PHAD THAI JE
Traditional wok-fried rice noodles with mixed Vegetables, tofu, peanuts, bean sprouts lime and home-made tamarind sauce.
AED 65
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Appetizers
THOD MAN GOONG
Deep-fried prawn cake marinated with garlic, coriander, Pepper, Breadcrumbs and plum sauce.
AED 70
SATAY GAI OR SATAY GOONG
Marinate in Thai Herbs served with peanut sauce and pickled vegetables
THOD MAN PLA
Deep-fried fish cake served with sweet chili cucumber
AED 60
GOONG SA RHOONG
Deep-fried shrimp wrapped with golden noodles and plum sauce
AED 59
GAI HOR BAI TO E
Marinated chicken coated in pandan leaves deep fired and Served with sweet soy sauce and sesame seeds
AED 59
CHOR MUANG SAI GAI
Flower shape dumplings with sweet minced chicken& peanut filling. Wrapped in mixed flour dough, served with soya vinegar sauce.
AED 55
POR PIER THOD
Deep-fried mixed vegetable spring rolls served with plum sauce.
AED 45
SUKHOTHAI DELIGHT
Goong sa roong, deep fried vegetable spring roll Chicken Dumpling, Chicken Pandan Chicken Satay, Papaya Salad with prawns
AED 149
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Salad
PLAR GOONG YANG 2 pcs
Traditional grilled prawn salad with shallot, spring Onions, mint leaves, lemongrass, chili paste and lime dressing
AED 95
SOM TUM
Traditional Green papaya salad with peanuts, cashew nuts Shredded carrots, tomatoes, long beans and lime dressing
YAM SOM “O “
Pomelo salad with peanuts, cashew nuts, grated Coconut, Fried onions, fried garlic, lime, and tamarind dressing
LARB GAI
E-sarn style minced chicken salad with shallot, spring Onions, mint leaves, chili powder and lime dressing
AED 55
YUM WOON SEN
Glass noodle salad with Celery, coriander, spring onion, tomato, chili, lime dressing
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Soup
TOM YAM
Traditional soup with lemongrass, kaffir lime Leaves, galangal, mushroom chili paste, lime juice
TOM KHA
Traditional soup with lemongrass, kaffir lime Leaves, galangal, mushroom chili paste, lime juice
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Mains and Wok
GOONG MANG KORN THOD KRATIEM
Wok-fried lobster topped with garlic and pepper sauce- As per market price
PLA NEUNG MA NAOW
Steamed seabass fillet with garlic, chili, coriander, spicy lime
AED 159
KAE YANG PHAD KRA PRAOW
Grilled Lamb chop with Garlic, chili, Long Bean, Baby Corn, Hot Basil sauce
AED 149
PLA RAD PRIK
Deep-fried Hammour with crispy basil leaves and sweet chili sauce.
AED 149
PHOO NIM PRIK THAI DUM
Deep-fried soft shell crab with onions, red chili Spring onions and black pepper sauce
AED 95
PHED MA ADD KHAM
Deep-fried crispy duck with shallots, coriander, red chili, tamarind sauce
AED 85
GAI MED MA-MAUNG
Wok-fried chicken with cashew nuts, capsicum, baby corn, spring onions
AED 80
PHAD KRA PRAOW GAI / NUER
TAO HOO PHAD KHEE MAO
Stir-fried tofu with hot basil, mushroom, young Peppercorn, long beans and sliced red chili.
AED 55
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Grilled
TALAY RAUM YANG
Grilled tiger prawns, Nile perch fillet, squid, scallops, mussels, Lobster and spicy seafood sauce.
AED 249
GOONG YANG
Grilled marinated tiger prawns served with spicy seafood sauce.
AED 180
NUER YANG
Grilled marinated beef Rib eye served with spicy sauce
AED 129
GAI YANG
Grilled marinated chicken fillet served with spicy sauce.
AED 90
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Side Dish
PHAD PAK RAUM
Wok-fried vegetables with oyster sauce
AED 32
PHAD PAK BOONG
Wok-fried morning glory with oyster sauce
AED 30
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Curry Corner
GAENG KIEW WARN
Green curry mix with coconut palm heart, young Peppercorn, Thai eggplant, basil leaves (Lobster also available)
GEANG PANANG
Panaeng creamy curry flavored with sweet basil Kaffir lime leaves, topped with sliced red chili (Lobster also available)
GAENG PHED
Traditional red curry with young peppercorn Thai Eggplant flavored with sweet basil (Lobster also available)
GEANG MASSAMAN
Traditional massaman curry with potato, Cashew nuts, fried onions
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Noodles
PHAD THAI GOONG
Traditional wok-fried rice noodles with prawns, egg, tofu, peanuts bean sprouts, chives, and home-made tamarind sauce
AED 89
PHAD THAI JE
Traditional wok-fried rice noodles with mixed vegetables, tofu, peanuts, Bean sprouts, lime and homemade tamarind sauce
AED 65
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Rice
KHAO PHAD POO
Crabmeat fried rice with spring onions topped with fried egg.
AED 65
KHAO PHAD SUP PA ROD
Pineapple fried rice with chicken, prawns, egg, Flavored with curry powder, tomato, onions, and coriander.
AED 65
KHAO PHAD
Thai fried rice with chicken, prawns, egg, kale, Tomato, spring onions and coriander.
AED 65
KHAO PHAD JE
Mixed vegetables fried rice.
AED 55
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Desserts
KHAO NIEW MA-MUANG
Exotic sticky rice, sliced thai mango Coconut milk topped with yellow beans
AED 52
CRÈME BRÛLÉE I-TIM KAT
Pandan crème brûlée with coconut ice cream
AED 45
TAB TIM KROB
Crispy diced water chestnuts, palm seeds and Jackfruit in coconut milk topped with crushed ice
AED 35
CHOCOLATE FONDANT WITH VANILLA ICE CREAM
Warm soft chocolate cake filled with Choco ganache
AED 35
Ice Cream
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