Restaurant & Bar 19.20 by Norbert Tarayre
Prince de Galles, a Luxury Collection Hotel, Paris
Menu
Before placing your order, please inform your server should you have any dietary requirements or allergies.
STARTERS
Egg casserole
Braised salsify, truffle emulsion, grilled hazelnut
EUR 24
La Maison Lastre pâté in a pastry crust
Seasoning
EUR 34
Watercress velvety
Toast black garlic & goat cheese
EUR 22
Oyster d'Oleron, 6 pieces
Lemon, shallot vinegar
EUR 24
Glazed frog's legs
Kale chips with pepper, aioli
EUR 24
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SIGNATURE DISH 19.20
Vol au vent
Mixed salad leaves
EUR 48
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FISH
Riso from Camargue
Seafood and monkfish
EUR 46
Baked salmon steak in a crust
Rosemary, lemon, sea wheed bulgur
EUR 36
Brill with citrus fruits & candied
Lemon green cabbage buckwheat tile Sarrasin
EUR 56
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MEAT
Veal breast
Artichoke & olives
EUR 48
Tauzin poultry
Herbs juice, root vegetables, wild mushrooms
EUR 38
Argentinian Angus sirloin
Butler butter truffle mashed apple
EUR 58
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GARNISH
Seasonal vegetables fricassee
EUR 7
Seasonal mixed salad leaves
EUR 7
Lightly whipped potato puree
EUR 7
French fries
EUR 7
Red rice from Camargue
EUR 7
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CLASSICS
The Tsar’s way smoked prime Scottish salmon
EUR 30
Organic pasta with black truffle and white cooked ham
EUR 22
French Croque-Monsieur with black truffle
EUR 30
Pretzel-style burger
EUR 32
Hand-chopped steak tartare
EUR 30
Club Sandwich 19.20
EUR 30
Onion Gratin "à la Lyonnaise"
EUR 24
Poultry Caesar Salad
EUR 32
Half-cooked tuna Caesar Salad
EUR 32
Nature Caesar Salad
EUR 28
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DESSERTS
Citrus Pie
Candied citrus fruits and green shiso
EUR 17
Saint-Honoré Caramel
Caramel ice cream, pure sea salt
EUR 18
Chocolate
EUR 17
Plate of seasonal fruits
EUR 17
Ice cream and sorbet selection
EUR 17
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BREAKFAST MENU
1 Hot beverage
1 Fruit juice
Duet of French viennoiseries
Savory toast
Avocado and pomgranate OR smoked salmon, citrus cream OR scrambled egg
Sliced seasonal fruit
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BREAKFAST - A LA CARTE
Eggs
Omelet, scrambled, fried sunny side up
EUR 12
Crepes, waffles, pancakes
EUR 12
Choice of Danish pastries (3 pieces)
EUR 14
Cold meat platter
EUR 14
Selection of cheese
EUR 16
Platter of smoked salmon
EUR 12
Sliced seasonal fruit
EUR 12
Fruit juice
EUR 12
Cup of Champagne Laurent Perrier Brut La Cuvée
EUR 22
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SUNDAY BRUNCH
Buffet of sweet and savoury dishes, a hot dish, water, juice, hot drinks
EUR 130
Brunch for kids (-12yo)
EUR 59
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TEA TIME
Savoury platter for each
Sweet platter to share - 5 fine pastries
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TAPAS
Mini Croque-Monsieur with black truffle (4 pieces)
EUR 22
Parisian smoked salmon bites (6 pieces)
EUR 22
Selection of 3 cheeses
EUR 16
Oleron oysters (3 pieces)
EUR 18
Foie gras, buckwheat, apple and pepper (6 pieces)
EUR 22
Sweet tapas selection (6 pieces)
EUR 20
Eggplant caviar
EUR 16
Hummus with fresh herbs
EUR 19
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SIGNATURE COCKTAILS
Nineteen Twenty-Nine
STRONG, INTENSE FLAVORS
EUR 24
Rose d'Or
FLORAL, SMOOTH AND LEMONY
EUR 24
Famous Cabaret
SMOOTH, EXOTIC AND REFRESHING
EUR 24
May 68
STRONG, COMPLEX AND WOODY
EUR 24
Fashion 1st
COMPLEX, STRONG AND WOODY
EUR 24
Loupara
STRONG, SPICY AND CITRUS
EUR 24
Zizou
SWEET MINT JULEP
EUR 24
La Dame de Fer
LIGHT, SPARKLING, FRUITY
EUR 24
Le Vaisseau
STRONG, HERBAL AND CITRUS
EUR 24
A.B.P.
INNOVATIVE, ELEGANT, FLAVORED
EUR 24
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