Spago by Wolfgang Puck
Matild Palace, a Luxury Collection Hotel, Budapest
Dinner menu
Before placing your order, please inform your server should you have any dietary requirements or allergies.
GREEN MARKET
CREAMY CAULIFLOWER SOUP
Orda Cheese Mousse, Crunchy Bread, Pistachio
HUF 5,800
BAKED BEETROOT SALAD
Fresh Goat Cheese from Etyek, Semi-Dried Grapes, Verjus Vinaigrette
HUF 5,800
ITALIAN MOZZARELLA DI BUFALA
Olive Tapenade, Black Quinoa, Baked Aubergine, Mizuna Leaves
HUF 6,500
|
MARINE
GRILLED OCTOPUS
Caviar, 'Zakuszka’, Grass Pea, Preserved Grilled Kapia Pepper, Aubergine, Crispy Garlic
HUF 9,500
PREMIUM STURGEON CAVIAR
Oscietra Caviar, Lemon Herb Blini, Traditional Accoutrements
HUF 59,500
|
PASTURE
GOULASH SOUP
Beef Cheek, Root Vegetables, Spaetzle, Caraway Seed
HUF 4,200
HUNGARIAN BUFFALO STEAK TARTARE
Sabayon, Black Radish, Wild Garlic Capers
HUF 5,900
TRIO OF FOIE GRAS
Terrine / Seared / Mousse Peach, Apricot, Cocoa Fruits, Brioche
HUF 6,900
|
FLOUR & WATER
CELERIAC AGNOLOTTI
Butter Emulsion, Stilton, Hazelnut, Parmigiano Reggiano
HUF 5,700
SEAFOOD PASTA
Bisque Sauce, Baby Squid, Black Mussels, King Prawns, Octopus, Tomato
HUF 8,300
HAND MADE RICOTTA GNOCCHI
Mangalitsa Pork Bolognese Sauce, Tomato, Sicilian Pecorino Cheese
HUF 6,300
|
MAINS
SMOKED VEGAN CAULIFLOWER STEAK
Buckwheat Salad, Citrus Cream, Vegetable Jus
HUF 7,500
RAINBOW TROUT PAPRIKASH
Handmade Cottage Cheese Pasta, Sour Cream, Smoked Lardo, Dill
HUF 12,600
STEAMED SEABASS ‘HONG KONG’
Stir Fried Chinese Vegetables, Jasmine Rice, Sweet Soy
HUF 14,900
ROASTED HALF CHICKEN
Goat Cheese, Ratte Potato Purée, Mushroom Sauce
HUF 9,100
SAUTÉED DUCK BREAST
Confit Endive, Parsley Root, Pickled Radish, Moroccan Lemon
HUF 10,900
MANGALITSA PORK CHOP
Slow Cooked Pork Cheek, Savoy Cabbage, Confit ,New Potatoes and Spring Onion, Caraway Seeds
HUF 10,900
BRAISED BEEF CHEEK ‘VADAS STYLE’
Root Vegetable Purée, Bread Dumpling, Mustard, Pickled Mushrooms
HUF 10,900
BLACK ANGUS SHORT RIB (1,2kg)
Creamy Ratte Potato Purée, Berries, Port Wine - Blueberry Sauce
HUF 29,000
WOOD GRILLED CREEKSTONE NEW YORK STEAK (220g)
Smoked Beef Tongue, Onion-Mustard Purée, Fermented Yellow and Fava Bean, BBQ Jus
HUF 25,000
CREEKSTONE RIBEYE STEAK (FOR TWO) (600g)
Grilled Vegetables, Potato Purée, Red Wine Reduction
HUF 59,900
JAPANESE WAGYU A4 SIRLOIN (220g)
Red Wine Reduction, Choice of Side Dish
HUF 95,000
|
SPAGO CLASSICS
SPICY AHI TUNA TARTARE IN SESAME-MISO CONE
Wasabi, Mango
HUF 6,900
HOUSE SMOKED SALMON PIZZA
Dill Sour Cream, Red Onion, Chives, Add Oscietra Caviar 8.500
HUF 9,500
WIENER SCHNITZEL
Fingerling Potatoes, Marinated Cucumbers, Cherry Tomatoes, Mache
HUF 11,500
CHINOIS LAMB CHOPS
Dry Fried Green Beans, Black Bean Sauce, Cilantro-Mint Vinaigrette
HUF 14,500
|
ON THE SIDE
FRENCH FRIES
HUF 1,900
RATTE POTATO PURÉE
HUF 1,900
SAUTÉED MARKET VEGETABLES
HUF 2,500
JASMINE RICE
HUF 1,700
MIXED LEAVES SALAD
Tokaji Herb Vinaigrette
HUF 2,700
|
