Shaheen

Freshly squeezed lemons, sweet or salted with soda water

Sweet or salted yogurt based drink, a great compliment to any meal

Lamb patties are crisp on the outside, soft and delicious on the inside.Lamb is infused with Kerala spices, deep fried

Chicken samosa is a scrumptious Indian starter. Thin pastry filled with minced chicken, mushrooms & deep fried

Deep fried minced vegetable patties

Potatoes and green peas stuffed samosas

An Indian soup of spiced lentils, both healthy and tasty,Cumin and garlic floured Lentil soup

Prawns marinated in our special chili paste and grilled in the tandoor

Fish tikka is one of the easiest healthy Indian appetizers. Nile perch marinated in ginger, garlic Lime juice, turmeric and saffron

Tender lamb cutlets marinated in tandoori spices yoghurt and roasted in the tandoor

It is traditionally small pieces of boneless chicken baked using skewers. Boneless succulent chicken pieces marinated in yogurt, homemade spices, and cooked in the tandoor

Roasted dried ground powder; paste of dried ingredients with vinegar, fancy something hot and spicy

Shredded chicken simmered in smoothbuttery gravy made of tomatoes, cashewnut and fenugreek leaves

Rogan josh consists of pieces of lamb braised with a gravy flavored with garlic, ginger and aromatic spices

Mutton sukha {South Indian Mutton Fry} This pan-roasted mutton fry is made by cooking tender lamb meat in caramelized onions, gingers, garlics and other spices. The meat is done when it is dark

Beef ularthiyathu or pan-roasted beef slow-cooked in a medley of aromatic spices, mustard seeds green chilies, sliced onion and ginger

Vindaloo is an Indian curry dish popular in the region of Goa, the surrounding Konkan, and many other parts of India. Traditional hot beef curry, slow cooked beef with vinegar, ginger and hot spices.

A classic, creamy korma-spiced curry with king prawns and sweet, mango puree

Is a spicy fish and coconut dish prawns and squid in coconut based turmeric gravy with lemon, ginger, green chilies and tomato

This lightly spiced fragrant aromatic fish curry, spiced Nile perch cooked with roasted coriander and fresh coriander mint paste with coconut

Seasonal vegetables in a tomatoes and onions masala, enhanced with Coriander leaves

This creamy vegetable curry is the tastiest way to eat your veggies, carrots, beans, cauliflower and green peas in yoghurt and onion gravy

Mushrooms and peas tossed with spring onions and coriander in an intriguing masala with a dash of fenugreek

Yellow lentils cooked with onions, tomatoes, gingers and garlics

Dry preparation of cauliflower with assorted capsicums, onions and tomatoes

Fresh spinach in a lovely smooth sauce with spices and potatoes finishing with fenugreek leaves

Steamed basmati rice

Vegetable pulav is an easy one-pot indian rice pulav cooked with mild spices and veggies. Pulav is one of the most common rice

Steamed basmati rice floured with whole spices and saffron

It is made with basmati rice, spices and mutton

Chicken cooked with rice and saffron accompanied with raita

Vegetable Biryani is a bold and flavorful Indian rice dish with beans, peas, carrots and cauliflower in a spiced rice dish

leavened fine flour bread, soft and fluffy

an indian layered flat bread, made with whole wheat butter layered

whole wheat bread

nan topped with fresh garlic and glazed with ghee

Nan glazed with ghee

Chopped chilly and coriander stuffed nan

Topped with mint and ghee

deep fried balls made of milk powder, flour, butter and milk, and then soaked in rose water and sugar syrup

It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture. Traditionally served at indian festivals and in temple

This eggless indian ice cream is flavored with cardamom, dried milk solids and nuts

This eggless indian ice cream is flavored with milk powder, mango puree, nuts and cardamom