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Shining Culinary Stars crowned at the 3rd edition of the MICHELIN Guide Dubai on 4th of July
Last night saw the third edition of the Michelin Guide Dubai 2024 sparkle across the city. The upscale event gathered the UAE's most exceptional chefs, sommeliers, restaurateurs, and industry leaders.
The Michelin Guide aims to highlight and celebrate the amazing diversity of the roles within the hospitality industry, as well showcasing its most talented and inspiring professionals.
The coveted stars were awarded to four of Marriott Internationals restaurants, bringing the total star count to 6 stars in the city!
1 Michelin Star
Hoseki*, Bulgari Resort Dubai
With just nine seats, dining at Hōseki is a unique Omakase experience. Chef Masahiro Sugiyama bases his courses on the preferences of those seated at the counter, as well as on the freshest and best ingredients of the day, so no two meals are exactly alike—but every single one is an exceptional journey into the heart of Japan’s culinary tradition.
Torno Subito*, W Dubai – The Palm
Lead at the helm by renowned chef Massimo Bottura, the visionary behind the acclaimed three Michelin-starred Osteria Francescana, introduces his inaugural One Michelin Star restaurant beyond Italy's borders. With this venture, he invites guests to experience his personal escape, a captivating journey to the enchanting Italian Riviera of the 1960s. This era embodies a perfect blend of sophistication, social engagement, and a relaxed atmosphere, as curated by Chef Bottura himself.
2 Michelin Stars
Row on 45**, Grosvenor House, a Luxury Collection Hotel, Dubai
Going straight into the guide with Two Michelin Stars, Row on 45 is led by the innovative Michelin-starred Chef Jason Atherton. Becoming the acclaimed chef’s first two-star venue in the world, the restaurant showcases the epitome of culinary excellence in every exquisite dish and reflects the essence of ‘Refinement of Work’. Towering high above the Dubai Marina within the luxurious Grosvenor House, Row On 45 offers an immersive experience that transcends traditional dining, combining breathtaking views with an inviting ambience, and creating an unforgettable culinary journey for every guest.
Il Ristorante** – Niko Romito, Bulgari Resort Dubai
Retaining their star since 2022, Il Ristorante celebrates the rich heritage of Italy. Every element of the restaurant’s ambiance has been hand-picked to ensure a seamless dining experience. Michelin Starred Chef Niko Romito has curated a blend of modern and classical Italian concept exclusively for Il Ristorante, interpreting the exquisite flavours of Italy with modern simplicity.
Bib Gourmand
Indya by Vineet
Carrying the title of Bib Gourmand for Extraordinary Taste and Value since 2022, Indya by Vineet presents an exciting and innovative concept that will captivate the senses, entice the taste buds, and redefine preconceptions of Indian cuisine. With Chef Vineet's distinctive touch, this unique establishment will offer elevated renditions of Indian culinary delights, showcasing the chef's signature style and pushing the boundaries of traditional flavors and presentations.
Featured in Michelin Guide 2024
Ruya
Rüya presents an exquisite and refined culinary experience, showcasing an array of contemporary delicacies hailing from the remarkable Anatolian peninsula. This captivating region, spanning from the azure shores of the Mediterranean to the captivating depths of the Black Sea, adds a tapestry of flavors to each dish. With a rich tapestry of history, Rüya crafts dishes that effortlessly blend tradition and innovation, inviting diners to embark on a culinary journey that pays homage to the extraordinary culinary legacy of the Anatolian peninsula.
Indego by Vineet
In Dubai, Vineet Bhatia, a renowned Michelin-Starred Chef, has created a sensational dining experience where Indian delicacies receive a five-star treatment. The menu offers a delightful range, from beloved classics like aromatic biryanis, succulent butter chicken, and freshly baked naan breads, to enticing contemporary dishes such as lobster tikka masala and lemongrass prawns. The captivating ambience, blending antique artwork and minimalist decor, transports guests to a magical world.
Rhodes W1
Embarking on an exhilarating new venture, Rhodes W1 introduces an innovative and relaxed dining concept, presenting an array of distinctive sharing dishes, delectable small plates, and enticing main courses. This culinary extravaganza not only highlights the remarkable skills of the restaurant's diverse team of chefs but also pays homage to the culinary traditions and enduring legacy of the esteemed late Celebrity Chef Gary Rhodes. Prepare to indulge in a culinary experience that seamlessly blends creativity, tradition, and homage in every tantalizing bite.
City Social
Immerse yourself in the vibrant Dubai Marina and experience the newest culinary concept crafted by the renowned Michelin-Starred Chef Jason Atherton. Indulge in a dining adventure where passion and culinary expertise converge, as Jason Atherton showcases his inventive and contemporary approach to reimagine classic dishes. Prepare to savor the extraordinary fusion of flavors and artistic presentations that define Chef Atherton's culinary mastery, promising a truly unforgettable dining experience at the heart of Dubai Marina.
Akira Back
Chef Akira Back, acclaimed worldwide, presents his thrilling interpretation of Japanese cuisine infused with Korean and international influences. Experience the rush of adrenaline as you indulge in his culinary creations, crafted using seasonal ingredients and carefully selected artisanal components. Delight in the diverse and captivating Japanese flavors while savoring breathtaking vistas of the Dubai skyline.
