How has the digital food scene changed over the last 6 months as customers are facing a new normality? The dramatic increase in followers of groups like Doha Foodies has demonstrated the interest in food & beverage related topics. Is this a new dawn of digital foodie engagement or a mere lockdown flash in the pan? Join the host, Qatar's most prominent food blogger Rachel Morris in this passionate discussion with Doha's leading culinary experts including Thomene Dilly , Vegan Entrepreneur and owner of Fresh Doha, David Stuart Bache, Retail Operations Manager at LuLu Hypermarket, Qatar and Executive Chef at the Marriott Marquis City Center Doha, Oliver Weber.
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