Even in a city with no shortage of superlative vegetarian and vegan options, Bounty Beets in Dubai stands out for its utterly delicious fare and holistic approach to dining.
From the Jack Sparrow sandwich (a savory bun stuffed with pulled jackfruit and vegan slaw) to toothsome sweet potato gnocchi with kale, sun-dried tomato sauce and vegan cheese, there are plenty of meat-free and dairy-free options from which to choose.
Classics like avocado toast get a contemporary Middle Eastern twist — think dukkah (a nut and spice blend), grilled asparagus, garlicky mushrooms and a balsamic reduction — and the salads here are substantial enough to qualify as wholesome main dishes.
As a bonus, the menu also offers a number of healthy dishes for pescatarians and flexitarians, including a poke bowl with tuna marinated in honey and soya. Be sure to sample some of the biodynamic wines and organic cocktails featuring seasonal produce.
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