Meet Chef Massimiliano, originally from Vasto – Italy, currently lives in Doha, where he works as a Chef at Seasonal Tastes at The Westin Doha Hotel & Spa.
His passion for cooking started at a young age. Massimiliano was so curious to see his mother cooking, that his father even got him a step to be able to help her and watch her cooking.
Chef Massimiliano’s recipes are distinguished for reflecting traditional Italian cuisine, keeping the dishes simple yet full of flavors.
In the video below you will be able to follow Chef Massimiliano’s step-by-step guide on how to make traditional Italian pizza dough from the comfort of your home.
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