Cuisine: | Italian |
Seating: | Indoors Restaurant |
Experience: | Al Fresco Dining Celebrity Chef Romantic Dinner Seating with a View |
Dress Code: | Smart Casual |
Dietary Options: | Vegan Vegetarian |
ADRIFT ANDA by David Myers was created during a food-lovers’ trip around Italy. Chef David Myers drafted its core menu on a napkin onboard a train between Rome and Florence! Fusing the best from a Roman trattoria, Neapolitan pizzeria, and Florentine steakhouse, ADRIFT ANDA by David Myers serves up artisanal pizza, pasta, and the juiciest Bistecca Fiorentina cooked over a charcoal grill. A laid back atmosphere is punctuated by relaxed and friendly service and rich aromas. Part of the success of ADRIFT ANDA by David Myers is its approachable Italy-focused wine list and Aperitivo-style cocktail menu from Jimmy Barrat, making it a popular lunch, after-work and midweek dinner spot.
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