Restaurant & Bar 19.20 by Norbert Tarayre, Prince de Galles, a Luxury Collection Hotel, Paris - More Cravings by Marriott Bonvoy™

Restaurant & Bar 19.20 by Norbert Tarayre

Prince de Galles, a Luxury Collection Hotel, Paris

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Festive Delights
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A bistronomic journey

Nestled along the illustrious George V Avenue, steps away from the Champs-Élysées, our restaurant pays homage to the rich traditions of French bistronomic cuisine. Step into a world where simplicity meets elegance, and authenticity is the heart and soul of every dish. Our menu is a masterful blend of locally-sourced ingredients, lovingly prepared to showcase the true essence of French cuisine.

Current Offers

New Year's Eve Brunch

2024 couldn't have got off to a better start...
The Prince de Galles invites you to discover its princely New Year's brunch.
A true Parisian institution and a gourmet experience not to be missed.

Sweet and savory offer – 180€

New Year's Eve Menu

Experience an unforgettable New Year's Eve at 19.20 by Norbert Tarayre.
Join us for a truly Parisian evening of traditional flavors and live music.

Menu 2 Starters, 1 Fish, 1 Meat, Dessert – 350€

Christmas Brunch

Let the magic of Christmas transport you with an exceptional brunch.
Continue the Christmas Eve festivities with a journey of exceptional flavors.
From French pastries to refined dishes, take your senses on a journey of unique flavors.

Sweet and Savoury offer – 180€

Christmas Menu

This year, the spirit of Christmas comes to 19.20 by Norbert Tarayre!
Come and celebrate French bistronomy with a festive 5-course menu.

Menu: 2 Starters, Main Course, Cheese, Dessert – 190€

“La Buche du Prince de Galles”

Chef Hélène Kerloeguen brings you an exclusive buche that pays tribute to art deco.
Let yourself be tempted by light flavors and a balance of sweetness to round off your festive meal.

Available in click & collect at the Prince de Galles – 33 Avenue George V, 75008 Paris
20€ (individual)
95€ for 6 to 8 people

Winter Tea Time

Treat yourself to a timeless Tea Time. A true tribute to French pastry expertise, sublimated by a trio of savoury treats, chef Hélène Kerloeguen and her team invite you to share a convivial moment specially crafted for winter starting December 4th.

Price: 59€ per person
Friday and Saturday: 3pm-5.30pm
Sunday: 4pm-5.30pm

The Winter Patio

Let yourself be carried away by the wintry spirit of our Patio. In the heart of our art deco luxury home, discover a unique seasonal menu:

Fondue, Raclette and other signature dishes are on offer at the Winter Patio from December 3.

Prince de Galles’ Gift Cards

This year, surprise your loved ones with a special treat.

Whether it's a timeless Afternoon Tea, a bistronomic lunch or a wellness session for two, take them on a journey of unique experiences.

Instant Confirmation

Reservations are recommended at this venue

To modify your reservation, please refer to the confirmation email.

Contact Details:

Opening Hours:

  • Weekdays
    Monday - Friday
    08:30 - 00:30
  • Weekends
    Saturday - Sunday
    10:00 - 00:30

Make a Reservation at Restaurant & Bar 19.20 by Norbert Tarayre

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