EN
Book your Mother’s Day lunch table now and get ready to enjoy a delicious array of cold and hot dishes, currated by the Chefs ofWanderers, with an assortment of homemade breads with dips, sundried tomato pesto, baby ghanoush, beetroot hummus and spicytzatziki ... a Sushi Bar, and let’s not forget the desserts; cakes, macarons, and a chocolate & orange pudding with creme anglaise. Details: 10th of May 2026 Time: 12h00 - 16h00 Price: R595 per person To book: Call: 011 770 5500 Email: protea.wanderers@marriott.com or via Dineplan
Expires
Join us on a Sunday of every month for our Sunday Carvery. Chefs of Wanderers will showcase Roast Chicken, Roast Beef and a Seafood Dish, accompanied with rice, roasted potatoes, roasted mediterranean vegetables, yorkshire pudding, a salad bar with rolls & flavoured butters and dips, pasta salad and a dessert station. Cost: R395.00 per person (R195.00 for children between the ages 6 – 12 yrs) Upcoming Dates: 24th May 21st June 26th July 30th August
Expires
Indulge in an exclusive wine and dine experience, thoughtfully curated for intimate celebrations, corporate gatherings, or a refined post-meeting evening. Set in an elegant atmosphere, this experience promises exceptional cuisine paired with carefully selected wines. Experience Details: R750 per person for a four-course wine pairing dinner Minimum of 8 guests | Maximum of 16 guests Reservations are essential To secure your booking, please email: protea.wanderers@marriott.com
Expires
