SUKAIBA Copenhagen, AC Hotel Bella Sky Copenhagen - More Cravings by Marriott Bonvoy™

SUKAIBA Copenhagen

AC Hotel Bella Sky Copenhagen

A journey awaits

Lounging 76 meters above the Danish capital in the architectural and cultural playground of the Ørestad city district, SUKAIBA isn’t just a restaurant but a mood: The most un-Copenhagen you’ll find in Copenhagen. Sure, much of our produce is locally sourced but just about everything else we do is rooted in cultures and desires born thousands of miles away in the furthest of easts. SUKAIBA is a love letter to all things Asian wrapped in a smoldering setting sure to set senses ablaze. To put it short: Dinner with a view never looked so good. We’re the place to go for those who know that the rarest treats aren’t always to be found right around the corner. On the contrary, sometimes the most memorable meals call for a trip to new destinations. A bit further out, a bit further up. Providing a brand-new perspective. Sure, you can admire us from beneath, but new chapters await when you decide to indulge in us from above. Be it for our food, our cocktails, or simply the great company. No matter the occasion we’re confident in saying, SUKAIBA is dining worth the journey.

Current Offers

Welcome 2024 with an outstanding menu, Champagne and panoramic views of Copenhagen and the fireworks.

Welcome to a magical New Year's Eve.
Jump into the new year in the best possible way, when SUKAIBA Copenhagen can finally once again welcome you inside for a sumptuous New Year's menu, DJ all evening and a magical view of the entire Copenhagen fireworks show.


Welcome at 17.30
The Queen's New Year Speech at 18.00
Dinner will be served at 6:30 pm
The evening ends at 02:00

New Year's menu per person – DKK 2,995

Oysters & champagne

Tuna, cucumber & rice wine

Scallop, XO sauce & onion
2021 Domaine d ́Enclos, Chablis 1st cru

Noodles, langoustine & lobster broth

Beef sashimi, caviar & Oister sauce
2020 Albert Sounit, Montagny-Bourgogne 1. raw

Monkfish, pear, oscietra caviar & miso sauce
2020 Domaine Ferret, Pouilly-Fuissé

Confit pork, pebersauce & kimchi
2016 Abbona, Barolo

Pineapple, coconut & cocoa
2010 Hetszolo, Tokaji Aszú 5 Puttonyos

Wreath cake
Nicolas Feuillatte, Exclusive Reserve, Semi-Sec, Champagne
(Please note that New Year's dinner must be prepaid upon booking)



Reservations are recommended at this venue

To modify your reservation, please refer to the confirmation email.

Contact Details:

Opening Hours:

  • Tuesday - Sunday
    18:00 - 23:00
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