In participation with the Queen Hospital Doha and Doaa Farid, Senior Clinical Dietitian we look at how simple steps can make a dish more diabetic friendly. Join this important conversation as we show what ingredients are beneficial in slow sugar release and what the dangers are of hidden ingredients in processed food.
Marriott UKI and Nordics affirms its commitment to operate as a responsible business, to reduce its impact on the environment and ...
READ MOREAn overview of our award-winning venues as presented by the BBC Good Food Middle East Awards 2023....
READ MORETis the season of enchantment, when the streets are decorated with bright curtains heralding the most wonderful time of the year.&...
READ MORERooftop restaurant SUKAIBA Copenhagen, has been awarded the coveted title of Denmark's best hotel restaurant 2023, surpassing the ...
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READ MOREEmbark on a culinary journey and unlock the hidden treasures of Fuego's exquisite new menu, crafted by our Executive Chef Ertan Af...
READ MOREEarn points you can redeem for unrivaled experiences and free nights at our extraordinary hotel brands.
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