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  • VIVALDI - NEENU FOOD KISSED Posted by Neenu Sajin on 14th July 2019

    Vivaldi has an airy ambience, with lavish natural light during day time. We were there for dinner, t...

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  • MASALA LIBRARY - NEENU FOOD KISSED Posted by Neenu Sajin on 14th July 2019

    Masala Library at JW Marriott Marquis, is dubbed as the “magnum-opus” of Jiggs Kalra, lovingly k...

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  • FEAST BRUNCH - NEENU FOOD KISSED Posted by Neenu Sajin on 02nd July 2019

    This week’s biggest development in the FoodKissed household goes thus: Little Samar learnt to poin...

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  • CASA MIA - NEENU FOOD KISSED Posted by Neenu Sajin on 02nd July 2019

    Casa Mia has a simple, yet pretty entrance. There is a walkway, covered on top with pergola work, an...

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  • PALM GRILL - NEENU FOOD KISSED Posted by Neenu Sajin on 14th April 2019

    If I had any sense in me, I would not be bundling the kids with me to restaurants. I would be quitti...

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  • CHIVAL - NEENU FOOD KISSED Posted by Neenu Sajin on 14th April 2019

    “Here’s my advice: Have a little faith, and if that doesn’t work, have a lot of Mimosas.”, s...

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  • GEALES - NEENU FOOD KISSED Posted by Neenu Sajin on 10th April 2019

    Did you think Dubai maxed out on ideas to pamper its brunchers? Say hello to set-menu brunches – s...

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  • HIKINA - NEENU FOOD KISSED Posted by Neenu Sajin on 28th March 2019

    I come from a land where “Hot Pot” is a concept unheard of. It was an adventure Mr. FoodKissed a...

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  • BESH - NEENU FOOD KISSED Posted by Neenu Sajin on 28th March 2019

    My first encounter with Turkish cuisine was right in the streets of Istanbul, after we landed for va...

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