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BASTA! by David Myers
Renaissance Downtown Hotel, Dubai



A little slice of la dolce vita in the heart of Dubai, BASTA! is brimming with incredible Italian flavours. 

With world-renowned chef David Myers at the helm, this is the top spot for authentic freshly-made pizza, pasta and melt-in-your-mouth steak – with a carefully-curated beverage list to complement each course. From Florentine grills to Neapolitan antipasti, you’ll find dishes from all over Italy cooked to perfection.

Top Reviews

  • BASTA REVIEW - WHAT NOSSY ATE

    Basta! is a casual dining Italian restaurant which opened its doors a year ago in the gorgeous Renaissance Downtown Hotel Dubai situated in Busines...

    READ MORE

  • GARLIC BREAD

    Parmesan,Tomatoes

  • CERIGNOLA OLIVES

    Rosemary Bread

  • TOMATO AND WALNUT PESTO BRUSCHETTA

    Toasted Garlic

  • PUMPKIN TOAST

    Aged Balsamic Vinegar, Salted Ricotta

  • OLD STYLE TUSCAN BREAD SALAD

    Ripe Tomatoes, Capers

  • BASTA! CHOPPED SALAD

    Iceberg, Radicchio, Baby Gem, Beef Salami, Provolone, Onion, Tomato, Oregano

  • BUFFALO MOZARELLA CAPRESE

    Buffalo Mozzarella, Tomatoes, Basil Pesto

  • BURRATA

    Buratta, Cherry Tomatoes, Basil

  • GRILLED CALAMARI

    Pizzaiola Sauce

  • CLASSIC ROMAN MEATBALLS

    Spicy Tomato Sauce, Pecorino Romano

  • SHARED ITALIAN ANTIPSTI

    Olives, Sundried Tomatoes Pesto, Pickled Vegetables, Bocconicino, Bresaola, Beef Pancetta, Smoked Beef 'Carne Fumade', Veal Cotto

  • SELECTION OF THREE ITALIAN CHEESE

  • MARINATED BIG EYE TUNA

    Vitello Tonnato' Sauce, Hazelnuts

  • BEEF CARPACCIO

    Shaved Raw Mushroom, Rocket, Lemon, Parmesan

  • MARINARA

    Tomatoes, Garlic, Oregano, EVO

  • MARGHERITA

    Tomatoes, Buffalo Mozarella, Basil

  • FOUR CHEESE

  • BEEF PEPPERONI

    Mushroom, Provolone

  • BEEF BACON

    Gorgonzola, Sweet Onion

  • VEAL METABALL

    Mushroom, Chilli

  • RICOTTA

    Black Truffle, Farm Egg

  • WILD MUSHROOM

    Pecorino Sardo, Roasted Garlic

  • CALZONE

    Ricotta, Tomato, Mushroom, Pepperoni

  • SWEET CORN AGNOLOTTI

    Sage, Brown Butter Emulsion

  • SPINACH & RICOTTA TERTELLONI

    Cherry Tomato Puree

  • SPAGHETTI MEATBALL

  • SPAGHETTI 'ALLA CARBONARA'

    Beef Bacon, Egg Parmesan

  • RIGATONI 'CACIO E PEPE'

    Pecorino Romano, Black Pepper

  • SPINACH TAGLIATELLE

    Bolognese, Parmesan

  • FARFALLE

    Datterini' Tomatoes, Red Chilli, Basil

  • TAGLIOLINI KING PRAWNS, CHILLI, OLIVE OIL, GARLIC

  • WILD MUSHROOM RISOTTO

  • LAMB RACK, MARINATED ZUCCHINI, SMOKED RICOTTA

  • PLANK ROASTED SALMON

    Sweet Ppper Caponata

  • 1 KG WOOD GRILLED 'BISTECCA FIORENTINA'

    Rocket, Pickled Balsamc Onions

  • CHEF'S SELECTION- SIRLOIN

    Butcher's Cut , Rocket, Pickled Onions

  • VEAL SCALOPPINE 'MILANESE'

    Caper Lemon Butter, Radicchio Salad

  • GRILLED CHICKEN SCALOPPINE

    Devil sauce, Bell Peppers, Red Onion, Chilli

  • SPICY PRAWNS WITH GREMOLATA

  • BABY CHICKEN, BREAD CRUMBS, OLIVES, ASIAGO

  • BRAISED SHORTRIBS

    Grilled Polenta, Tomato, Red Onion Salad

  • WOOD ROASTED FINGERLING POTATOES

    Crispy Garlic, Lemon Dip

  • ROASTED BROCCOLINI

    Chilli, Olive Oil

  • ROASTED ROMANO PEPPERS

  • ARTICHOKES ALLA ROMANO

  • ROSCIOLI TIRAMISU

    Crushed Biscotti

  • CRèME FRAICHE PANNA COTTA

    Red Grape Vinegar, Cherries

  • STRAWBERRY GRANITE

    Ricotta Cream, Strawberry Compote

  • WARM HAND FOLDED BERRY TART

    Vanilla Ice Cream

  • CHOCOLATE TRUFFLE CANNOLI

  • GELATO

    Pistachio, Sea Salt & Caramel, Lemon, Chocolate

  • SELECTION OF THREE ITALIAN CHEESE



BOOK NOW - OR CALL -
+971 4 512 5522

To modify your reservation, refer to the confirmation email in your inbox

Contact Details:
+971 4 512 5522
Website
Business Bay

Hours of Operation:
Timing
12:00pm - 12:00am

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