Feast

With tomatoes, garlic, long green beans, red chili, toasted peanuts, sprinkled with freshly squeezed lime juice

Slow poached chicken breast, red cabbage, carrots, spring onions, red chili, hoi sauce and sesame oil

Mesclun leaves mixed with cucumbers, cherry tomatoes, mixed peppers, red onions and your choice of dressing: Balsamic, Oregano, French or Thousand Island

Buffalo mozzarella cheese with vine tomatoes, basil leaves, balsamic reduction and extra virgin olive oil

Grilled baby gem with balsamic and beef juice dressing topped with goat cheese

Lettuce hearts, cherry tomatoes, anchovies, shaved aged Parmesan cheese and topped with garlic ciabatta croutons

Lettuce hearts, cherry tomatoes, anchovies, shaved aged Parmesan cheese and topped with garlic ciabatta croutons

Lettuce hearts, cherry tomatoes, anchovies, shaved aged Parmesan cheese and topped with garlic ciabatta croutons

Wok-fried flat rice noodles with chicken, prawns, tofu, tamarind and crushed peanuts

Topped with

Shish taouk, beef kofte, lamb chops, harissa spiced kubus bread, garlic foam and zaatar potatoes

With raita, poppadum, mango chutney and Indian pickles, steamed basmati rice and buttered naan bread

Tandoori Prawns with lime and mint chutney rolled in paratha bread

Boneless chicken thigh baked in fragrant basmati rice, served with raita, mango chutney, Indian pickles poppadum and buttered naan bread

With grilled chicken breast, turkey bacon, tomato, lettuce, fried egg, cheddar cheese and mayonnaise on your choice of white or whole wheat bread

With tomato, buffalo mozzarella cheese and topped with basil leaves

With thyme jus, creamy spinach and garlic mashed potatoes

With buttered market vegetables and hand cut potato chips

With a lemon beurre blanc, grilled green asparagus and crushed parsley potatoes

With green peppercorn sauce, saut

220gm minced USDA Angus beef with braised beef cheeks, BBQ sauce, cheddar cheese, grilled turkey bacon and sweet potato fries

110 gm USDA striploin, charred red onions, baby gem, dijonnaise and Gruyere cheese on toasted rye bread

Your choice of chicken, lamb or beef satays served with peanut sauce and sweet soy sauce

Your choice of chicken, lamb or beef satays served with peanut sauce and sweet soy sauce

A selection of hummus, moutabel, beetroot labneh, muhammara, tabbouleh, baba ghanoush, oriental pickles, warak enab, tomatoes, lettuce and cucumber sticks served with freshly baked Arabic bread

Crispy fried pita bread and lemon wedges

Chili, Garlic, Butter

With mixed lettuce, goat

With celery, carrots, potato and beef bacon bits and crackers

Fruit coulis and chocolate sauce

With walnuts, caramel sauce and vanilla ice cream

With Tahitian vanilla and citrus salad

Mascarpone cheese with biscuit soaked in espresso coffee and cacao