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Link@Sheraton Café
Sheraton Jumeirah Beach Resort


Cuisine: Cafe Healthy
Chef: Chef Saul Andrade
Seating: Internet Café
Atmosphere: Café Casual & Relaxing
Experience: Quick Bite

Open 24/7, this buzzing café serves great coffee and artisan teas around the clock – as well as delectable pastries, homemade cakes and fresh light bites. 

With free WiFi and plenty of comfortable seating too, Link@Sheraton Café makes for a great pitstop between sightseeing or shopping trips, or for a quick caffeine fix at the end of a long day.

  • AMERICAN BREAKFAST

    Choice of freshly squeezed juice, coffee or tea, two eggs cooked any style, hash brown potatoes, grilled tomatoes, breakfast sausages, baker’s basket with homemade croissants, danishes, muffins, and rolls, butter preserves and honey, fresh fruit salad & fruit yoghurt

  • AROUND THE CLOCK BREAKFAST

    Artisan of warm served Ray and Wheat Toast, butter, selection of Fruit Jam, Honey, Muffin and English cake, Laban and a cup of Coffee or Tea

  • ALL DAY EXTRAVAGANZA

    Choice of scrambled or pan fried eggs, grilled tomato, sautéed mushrooms, veal sausages and toasted rye bread

  • RIB EYE

    Grain fed rib eye served with steak fries and grilled vegetables

  • EGG WHITE OMELET

    Freshly made egg white omelet served with sautéed spinach and grilled tomato

  • WAFFLES, PANCKAKES OR FRENCH TOAST

    Choice of waffles, pancake or french toast served with cinnamon and icing sugar

  • EGGS BENEDICT WITH SMOKED TURKEY BREAST

    Two poached eggs on sautéed served with sauce hollandaise spinach

  • EGGS BENEDICT WITH SMOKED SALMON

    Two poached eggs on sautéed served with sauce hollandaise spinach

  • CHICKEN WINGS

    Crispy chicken wings tossed in soya, mustard and mayonnaise sauce

  • SOUP OF THE DAY

  • CHICKEN NOODLE SOUP

  • TRADITIONAL CAESAR SALAD

    Romaine lettuce tossed in Caesar dressing topped with parmesan and focaccia croûtons shredded

  • CAESAR SALAD WITH SMOKED SALMON

    Romaine lettuce tossed in Caesar dressing topped with parmesan and focaccia croûtons shredded

  • CAESAR SALAD WITH SAUTéED SHRIMPS

    Romaine lettuce tossed in Caesar dressing topped with parmesan and focaccia croûtons shredded

  • CAESAR SALAD WITH GRILLED CHICKEN BREAST

    Romaine lettuce tossed in Caesar dressing topped with parmesan and focaccia croûtons shredded

  • TRADITIONAL “CAPRESE” SALAD

    Sliced tomato and mozzarella perfumed with herb oil

  • SMOKED SALMON SANDWICH

    Sandwich filled with mildly smoked salmon, cream cheese cucumber, Rocca leaves and sundried tomato

  • PANINI A LA NONNA

    Panini sandwich filled with ripe tomatoes, Rocca salad, mozzarella cheese and homemade pesto

  • CLASSIC BEEF BURGER

    200 grams Australian ground beef in burger bun with iceberg lettuce, tomato, pickles, Swiss cheese, veal bacon, and topped with a fried egg served with coleslaw and french fries

  • CHICKEN BURGER

    200 grams minced chicken in burger bun with iceberg lettuce, tomato, pickles, Swiss cheese, veal bacon and topped with a fried egg served with coleslaw and french fries

  • TRADITIONAL CLUB SANDWICH

    Turkey ham, grilled chicken breast, emmental cheese, veal bacon, fried egg, lettuce, tomato, mayonnaise, served with coleslaw salad and french fries

  • FISH AND CHIPS

    Crispy fish fillet served with french fries and tartar sauce

  • TIGER PRAWNS

    Served with sweet mashed potato and grilled vegetables

  • MARGHERITA PIZZA

    Tomato, mozzarella and oregano

  • BBQ CHICKEN PIZZA

    Chicken, barbeque sauce, onions, and mozzarella cheese

  • SPAGHETTI A LA MARINARA

    Spaghetti tossed in tomato sauce served with sautéed squid, mussels and shrimps

  • PENNE AI SPINACI

    Penne pasta sautéed in spinach, and parmesan sauce

  • PENNE/SPAGHETTI

    Tomato, Bolognese, Chesse Sauce

  • NORWEGIAN SALMON FILLET

    Served with sweet mashed potato and grilled vegetables

  • DOLCE VITA

    Tiramisu ice cream, berries and whipped cream, fresh raspberries, Florentine fingers and white chocolate chips

  • COUPE MELODY

    Strawberry, pralines ice cream, berries and chocolate whipped cream on lychee and blueberries, with caramel sauce

  • RIVER BOAT

    Chocolate chips and strawberry cheesecake ice cream, banana, whipped cream, strawberry, with chocolate sauce

  • CARIBBEAN DREAM

    1/2 pineapple, crème brûlée and chocolate ice cream , Malibu, coconut flakes with chocolate sauce topped with nuts

  • FRESH FRUIT PLATTER



+971 4 315 3861 / +971 4 315 3878

To modify your reservation, refer to the confirmation email in your inbox

Contact Details:
+971 4 315 3861 / +971 4 315 3878
JBR

Hours of Operation:
Timing
12:00am - 12:00am



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