With its stone-baked pizzas, fresh pasta, and homemade gelato, Luciano’s is a feast of authentic Italian flavours. From decadent brunches to lazy lunches and dinners à deux, the emphasis is always on fresh food served in spectacular surroundings, overlooking the hotel’s pool and gardens. Unsurprisingly, Luciano’s is one of Dubai Marina’s most popular neighbourhood restaurants – a favourite of expats, locals, and city visitors alike.
Mixed green leaves | cherry tomato | cucumber | balsamic dressing
Buffalo mozzarella | sliced tomato | fresh basil | olive oil
Burrata cheese | mixed tomatoes |black olive powder | micro herbs | olive oil |balsamico pearls| black sesame| garlic bread
Italian pork cold cuts | Italian cheese | pickles
Tuna fillet | chopped shallot | capers | fresh tomato |seaweed caviar | lemon juice | avocado | olive oil | toasted brioche
Deep fried golden calamari ring | tartare sauce
Grilled Mediterranean octopus | panzanella salad |salsa verde
Seared foie gras | toasted brioche bread | pumpkin cream | figs compote
Sliced raw beef tenderloin | traditional mustard dressing | rocket leaves | Parmesan shavings |sun dried tomato | mushroom
Parma ham | melon | fresh basil leaves| pickled onion
Traditional Caesar salad with Romaine lettuce | Caesar dressing
With grilled chicken
With grilled shrimps
Baked eggplant | mozzarella | pecorino | parmesan |tomato sauce |basil infusion olive oil
Mussels steamed in white wine and garlic|fresh chilli|onion|tomato|parsley
Milanese style soup| vegetables | rice
Velouté style soup | mushroom | chicken
Lobster bisque | broccoli | prawn | garlic bread croutons
Arborio rice | mixed seafood | classic Italian tomato sauce
Arborio rice | mushroom | parmesan fondue | black truffle
Arborio rice | red wine | 36 hours short rib cooked sous vide
Spaghetti | seafood | bisque stock | lobster tail | prawn | garlic | onion | creamy parmesan sauce
Pacheri pasta |pork bacon |pecorino cheese | egg yolk |onion | light creamy sauce | green peas
Linguine pasta |mixed seafood |cherry tomato
Penne | chicken | mushroom ragout
Papardelle pasta | duck ragout | pecorino cheese
Gnocchi | basil pesto | spring vegetables |ricotta cheese |cherry tomato
Prawns| garlic| parsley | chilli flakes | olive oil |
Ravioli stuffed with fresh spinach and ricotta cheese | tomato and cream sauce
Layers of pasta | ragout of minced meat | béchame saucel | grated Parmesan | tomato sauce
Tortelli pasta stuffed with chicken liver pate |sage butter sauce
Tomato sauce | basil leaves | mozzarella
Tomato sauce |shrimps | mussels | fish | squid | mushroom | oregano | onion | green chili | mozzarella
Tomato sauce |spicy beef salami | bell peppers | mozzarella
Tomato sauce |pork ham | pineapple | oregano |mozzarella
Tomato sauce |pork ham | mushroom | black olives | eggplant | garlic | oregano | mozzarella
Tomato sauce | Parma ham | Parmesan shavings | rocket leaves | mozzarella
Tomato sauce | onion | mushroom |eggplant | bell peppers | black olives | artichoke | Mozzarella
Tomato sauce | roasted breast of chicken | mushroom | artichoke | bell peppers | oregano | mozzarella
Tomato sauce | buffalo mozzarella | fresh tomato | basil leaves
White creamy sauce | sliced mushroom | sliced chicken | basil leaves | mozzarella
Tomato sauce | tuna | caper | marinated onion | mozzarella
Mozzarella | Parmesan | Gorgonzola | Taleggio (This pizza is served without tomato sauce)
Tomato sauce | asparagus | black truffle | parmesan fondue | mozzarella |egg
Tomato sauce | spec | gorgonzola cheese | marinated onion | fresh sage | mozzarella
Oven baked hammour fillet | sautéed spinach | celeriac cream | lemon caper sauce
Grilled salmon fillet | lamb lettuce | cherry tomato | pine nuts
Grilled Canadian lobster |steamed vegetable | baby potato | lemon butter sauce
Grilled sea bass fillet | red quinoa | beetroot |green beans | ricotta cheese salad
Grilled marinated scampi shrimps | light orange sauce | potato | green bean salad
Grilled beef tenderloin | pumpkin purée | roasted asparagus | green and pink pepper sauce
Grilled marinated baby chicken | vegetable ratatouille |thyme sauce
Breaded veal escalope | French fries
Roasted lamb rack | cannellini casserole | mashed potato | glazed baby carrot |lamb jus
Short rib cooked 36 hours sous vide | creamy potato purée broccolini
Flavoured lady fingers biscuit | mascarpone cream | espresso | amaretto | cocoa
Amaretto crème brûlée | crispy caramel
Chocolate and passion fruit ganache tart | caramel | toasted meringue
Apple crumble | vanilla ice cream | caramel sauce
Panacotta with mixed berries
Salted caramel ice cream |peanuts |popcorn |cream |chocolate sauce
Select 3 scoops of your favorite ice cream flavor
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Contact Details:
+971 4 408 4257
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