Sel & Miel

The Ritz-Carlton, Doha


Sel & Miel features authentic recipes passed down from generation to generation. Each dish is a simple combination of flavors put together with passion and respect for each ingredient used.

 

This modern brasserie offers delicious authentic French menu prepared to perfection by our culinary experts.

 

Sel & Miel showcases relaxed interiors with four different seating sections including an indoor and outdoor terrace with a natural sunshine and views of the turquoise blue waters of the Gulf.


DOHA FOOD FEST AT THIS VENUE


Enjoy a bespoke signature a la carte menu during Doha Food Fest, from 25 to 29 October in Sel & Miel, daily from 6pm to 11pm. Advanced reservations are recommended. Please call +974 4484 8000 to book.

Top Reviews

  • Salmon Croustillant, Emulsion D'Estragon

    INGREDIENTS

    • Salmon filet 170g (square cut)
    • Grape seed oil 10-13 tbl
    • 1 piece of leek (white part only)  READ MORE

  • Lemon Soufflé with Raspberry Coulis

    INGREDIENTS FOR 4 PORTIONS

    CRÈME PATISSERIE 


  • Endless Love

    INGREDIENTS

    • 40 ml Gin
    • 30 ml mixed berry shrub
    • 15 ml lemon juice
    • 15 ml vanilla syrup