Sukhothai
Le Méridien Dubai Hotel & Conference Centre

Deep-fried spring roll with prawns and mixed vegetables

AED 59

Deep-fried prawn wrapped on lemongrass sticks served with sweet and sour sauce

AED 59

Deep-fried marinated crabmeat, minced chicken and egg in crab shell topped with coriander and sliced red chili

AED 55

Deep-fried king fish cake served with pickled cucumber, peanut, coriander in sweet and sour sauce

AED 59

Rice crackers with minced prawns and chicken

AED 55

Fried marinated free range chicken in pandan leaves served with sweet soya sauce and sesame seeds Calories 1660, total fat 92g, cholesterol 252mg, protein 80g

AED 56

Flower-shaped chicken dumpling

AED 49

Chicken or beef satay served with peanut sauce cucumber dipping and coriander

AED 32/ 53

The Sukhothai appetizer selection: chicken pandan, chicken dumpling, fish cake, chicken satay, prawn lemongrass and crabmeat

AED 79/ 139

Spiced green papaya salad with prawns, peanut, shredded carrots, tomatoes and string beans, lime dressing Calories 331, total fat 7g, cholesterol 152mg, protein 25g

AED 33/ 56

Lemongrass salad with grilled river prawn, coriander, onion and cashew nut

AED 61

Batter marinated scallops with lemongrass and shallot on chili lime dressing

AED 60

Spicy duck salad with onion, mint leaves, Thai parsley, dried chili and roasted rice lime dressing

AED 60

Thai banana blossom salad with shredded chicken, prawn, grated coconut, fried onion, fried garlic, mild chili paste dressing

AED 55

Pomelo salad with shredded chicken, grated coconut, fried onion, fried garlic, lime dressing

AED 55

AED 56

Spicy char-grilled beef salad with carrot, eggplant, coriander and lime dressing

AED 31/ 56

Sukhothai salad Marinate scallop batter with lemongrass, shallot in chili lime dressing

AED Dhs. 299 nett per person (Discount and point cards are not applicable)

Yam Heau Pee Thai banana blossom salad with shredded chicken, prawn, grated coconut, fried onion, fried garlic, mild chili paste dressing

AED Dhs. 279 nett per person (Discount and point cards are not applicable)

Yam Nuea Yang Ma Khuea Orn Spicy char-grilled beef salad with carrots, eggplant, coriander and lime dressing

AED Dhs. 259 nett per person (Discount and point cards are not applicable)

Nam Tok Ped

AED Dhs. 249 nett per person (Discount and point cards are not applicable)

Som Tam Goong Sod Spiced green papaya salad with prawns, peanut, dried shrimps, shredded carrots, tomatoes and string beans, lime dressing

AED Dhs. 249 nett per person (Discount and point cards are not applicable)

Yam Khao Thod Crispy rice salad flavour with kaffir lime leaves, ginger, peanuts and onion

AED Dhs. 199 nett per person (Discount and point cards are not applicable)

Oriental prawn soup flavoured with lemongrass, kaffir lime leaves, galangal, mushroom, chili paste, lime juice and coriander Calories 213, total fat 3g, cholesterol 183mg, protein 29g

AED 59

Herbed soup of chicken in coconut milk with young coconut meat, dried chili, lemongrass, kaffir lime leaves, galangal, lime juice, mushroom Calories 240, total fat 8g, cholesterol 97mg, protein 27g

AED 53

Clear chicken soup with glass noodles, black mushroom, carrots, celery, spring onion and coriander

AED 53

Esan style stewed beef soup with lemongrass, kaffir lime leaves, galangal, lime juice, straw mushroom, Thai parsley and dried chili

AED 53

Tom Yam soup flavoured hot pot of Lobster and mixed seafood

AED 179

Tom Yam Goong Nang Oriental prawn soup flavoured with lemongrass, kaffir lime leaves, galangal, mushroom, chili paste, lime juice and coriander

AED Dhs. 299 nett per person (Discount and point cards are not applicable)

Tom Kha Hoy Shell Herbed soup of scallop in coconut milk with young coconut shoots, dried chili, lemongrass, kaffir lime leaves, galangal and lime juice

AED Dhs. 279 nett per person (Discount and point cards are not applicable)

Tom Yam Goong Nang Oriental prawn soup flavoured with lemongrass, kaffir lime leaves, galangal, mushroom, chili paste, lime juice and coriander

AED Dhs. 259 nett per person (Discount and point cards are not applicable)

Tom Saeb Nuea Pueai Esan style stewed beef soup with lemongrass, kaffir lime leaves, galangal, lime juice, straw mushroom, Thai parsley and dried chili

AED Dhs. 249 nett per person (Discount and point cards are not applicable)

Tom Yam Hed Oriental soup of mushroom flavoured with lemongrass, galangal, kaffir lime leaves, lime juice, topped with coriander

AED Dhs. 199 nett per person (Discount and point cards are not applicable)

Lobster in red creamy curry flavoured with sweet basil and kaffir lime leaves topped with sliced red chili and coriander

AED 196

Creamy red curry of chicken or beef flavoured with sweet basil kaffir lime leaves topped with sliced red chili and coriander

AED 86

Prawn in red creamy flavoured with sweet basil and kaffir lime leaves topped with sliced red chili and coriander

AED 116

Red curry of chicken or beef with bamboo shoots, and Thai baby eggplants, flavoured with sweet basil.

AED 87

Traditional roasted duck red curry with pineapple, grapes, young peppercorn, cherry tomato, Thai eggplants flavoured with sweet basil

AED 84

Green curry of tiger prawns with coconut palm heart, young peppercorn, Galangal, rhizome, Thai eggplants and basil Leaves

AED 116

Green curry of chicken or beef with coconut palm heart and Thai eggplants, flavoured with sweet basil

AED 87

Braised beef short ribs in massaman curry with roasted potato, cashew nuts and fried onion

AED 90

Deep-fried whole hammour with chili sauce with kaffir lime leaves topped with crispy basil

AED 121

Deep-fried marinated whole sea bream with green mango salad

AED 122

Deep-fried whole hammour with a combination of sweet chili sauce and mixed refreshing Thai herb dressing

AED 122

Steamed whole sea bream with chili dressing, coriander, celery, spring onion and bed with cabbage

AED 122

Deep-fried river prawns with garlic and pepper sauce topped with coriander

AED 147

Wok-fried River prawns with young pepper, rhizome, chili and basil leaves

AED 137

Deep-fried soft shell crab with garlic sauce and young peppercorn

AED 90

Wok-fried soft shell crab with creamy curry sauce flavoured with onion, celery, egg and capsicum

AED 90

Wok-fried mixed seafood in yellow creamy curry sauce flavoured with capsicum, celery egg and spring onion

AED 100

Master dish of steamed mixed seafood with red curry and basil flavoured wrapped in banana leaves (minimum 20 minutes s of cooking)

AED 74

Fried crispy marinated duck with shallots in traditional tamarind sauce

AED 84

Stir-fried chicken with cashew nuts, onion, capsicum, baby corn and dried chili

AED 74

Wok-fried minced chicken or beef with basil leaves and red chili

AED 75

Wok-fried striploin beef with oyster sauce, black mushroom, onion and spring onion

AED 90

Wok-fried beef with red curry paste, eggplant, young peppercorn and rhizome

AED 80

Braised beef short ribs in honey, soya lemongrass and tamarind sauce

AED 86

Stir-fried grilled lamb chop with basil leaves and chili

AED 90

Wok-fried mixed vegetables in oyster sauce

AED 63

Wok-fried morning glory with oyster sauce, yellow bean paste and chili

AED 53

Thai omelette

AED 42

Phanaeng Goong Mang Gorn Lobster in red creamy curry flavoured with sweet basil and kaffir lime leaves topped with sliced red chili and coriander

AED Dhs. 299 nett per person (Discount and point cards are not applicable)

Poo Nim Thod Grathiam Deep-fried soft shell crab with garlic sauce and young pepper corn

AED Dhs. 299 nett per person (Discount and point cards are not applicable)

Thalay Ruam Yang Mixed grilled seafood of tiger prawn, hammour fillet, mussel, cuttlefish and scallop served with green chili sauce

AED Dhs. 299 nett per person (Discount and point cards are not applicable)

Goong mae namm phad kee mao Wok-fried River prawns with young paper, rhizome, chili and basil leaves

AED Dhs. 299 nett per person (Discount and point cards are not applicable)

Gaeng Khiao Warn Goong Lai Traditional Prawns green curry with palm heart, young peppercorn, Galangal, rhizome, Thai eggplants and basil leaves flavoured with sweet basil

AED Dhs. 279 nett per person (Discount and point cards are not applicable)

Gung Mong Korn Phad Phong Garee Wok-fried lobster in yellow mild creamy sauce flavoured with capsicum, celery and spring onion

AED Dhs. 279 nett per person (Discount and point cards are not applicable)

Ped Rad Sod Nam Makham Fried crispy marinated duck with shallots in traditional tamarind sauce

AED Dhs. 279 nett per person (Discount and point cards are not applicable)

Nuea Phad Nam Man Hoi Wok-fried striploin beef with oyster sauce, carrots, black mushroom, onion and spring onion

AED Dhs. 279 nett per person (Discount and point cards are not applicable)

Gaeng Phed Ped Yang Traditional roasted duck red curry with pineapple, grapes, young peppercorn, cherry tomato, Thai eggplants flavoured with sweet basil

AED Dhs. 259 nett per person (Discount and point cards are not applicable)

Pla Nueng Manao Steamed whole hammour with chili dressing, coriander, celery, spring onion and bed with cabbage

AED Dhs. 259 nett per person (Discount and point cards are not applicable)

Stir-fried chicken with cashew nuts, onion, capsicum, baby corn and dried chili

AED Dhs. 259 nett per person (Discount and point cards are not applicable)

Gai Phad Med Mamuang Wok-fried Thai kale, pok choy and black mushroom with soya bean sauce topped with crispy tofu

AED Dhs. 259 nett per person (Discount and point cards are not applicable)

Rad Nah Tao Hoo Wok-fried Thai kale, pok choy and black mushroom with soya bean sauce topped with crispy tofu

AED Dhs. 259 nett per person (Discount and point cards are not applicable)

Phad Chaa Pla Wok-fried fish with red curry paste, eggplant, young pepper corn and rhizome

AED Dhs. 249 nett per person (Discount and point cards are not applicable)

Gai Yang Sa Moon Phrai Grilled marinated chicken with aromatic Thai herbs: lemongrass, galangal and lime leaves served with sticky rice

AED Dhs. 249 nett per person (Discount and point cards are not applicable)

Gaeng Khiao Warn Phak Ruam Mixed vegetables in green curry flavoured with sweet basil

AED Dhs. 199 nett per person (Discount and point cards are not applicable)

Pok Choy Phad Hed Horm Wok-fried baby pok choy with black mushroom in soya sauce

AED Dhs. 199 nett per person (Discount and point cards are not applicable)

Tao Hoo Phad Khee Mao Stir-fried tofu with hot basil, straw mushroom, young peppercorn, string beans and sliced red chili

AED Dhs. 199 nett per person (Discount and point cards are not applicable)

Poo Phad Phong Garee Wok-fried king crab in creamy turmeric sauce flavoured with onion, celery, egg and capsicum

AED Dhs. 473/- PER 0.5 KG

Poo Phad Phrik Thai Dam Wok-fried king crab with capsicum, onion in black pepper sauce

AED Dhs. 473/- PER 0.5 KG

Phanaeng Poo King crab in creamy red curry flavoured with sweet basil and kaffir lime leaves topped with sliced red chili and coriander

AED Dhs. 473/- PER 0.5 KG

Goong Mang Gorn Phad Phong Garee Wok-fried live lobster in creamy turmeric sauce flavoured with onion, celery, egg and capsicum

AED Dhs. 630/- PER KG

Goong Mang Gorn Nueng See-ew Steamed live lobster with your choice of: onion, carrot, spring onion, ginger, red chili, coriander or black mushrooms in soya sauce and sesame oil

AED Dhs. 630/- PER KG

Phanaeng Goong Mang Gorn Stir-fried live lobster in creamy red curry flavoured with sweet basil and kaffir lime leaves topped with sliced red chili and coriander

AED Dhs. 630/- PER KG

Mixed grilled seafood of tiger prawn, hammour fillet, mussel, cuttlefish and scallop served with chili sauce

AED 90/ 158

Char-grill tiger prawn with salt served with chili sauce

AED 137

Grilled whole hammour with pandan leaves topped with coriander, chili sauce

AED 121

Grilled marinated chicken with aromatic Thai herbs: lemongrass, galangal and lime leaves served with sticky rice

AED 74

Grilled marinated beef served with spicy roasted rice dip and sticky rice

AED 100

Traditional fried rice noodles with prawn, tofu, egg, peanut, bean sprout, lime and tamarind sauce

AED 51/ 72

Wok-fried rice noodles with beef, egg, Thai broccoli, carrots, black mushroom and soya sauce

AED 42/ 63

Wok-fried spicy flat noodles with chicken, chili and basil leaves

AED 74

Wok-fried flat noodles with beef or chicken, egg, Thai broccoli, carrots, black mushroom

AED 74

Flat noodles in thick gravy with mussel, calamari, prawns, bean paste, broccoli, carrots and black mushroom

AED 74

Thai rice noodles soup with beef ball, Thai broccoli, beansprout, spring onion, coriander and Thai Celery

AED 74

Traditional chicken and prawn Thai fried rice with kale, tomato, onion, spring onion flavoured with black soya sauce top with shredded egg

AED 58

Mixed seafood fried rice with egg, diced tomato, onion and spring onion topped with coriander

AED 34/ 60

Crabmeat fried rice with eg, onion and spring onion, topped with fried egg and coriander

AED 34/ 60

Pineapple fried rice with chicken and prawn flavoured with turmeric powder, tomato, onion and egg topped with coriander

AED 32/ 58

Chicken fried rice with egg, onion and spring onion topped with coriander

AED 58

Steamed Jasmine rice

AED 21

Deep-fried mixed vegetable spring rolls with mushroom, carrots, onion and leeks served with sweet and sour sauce

AED 30/ 55

Steamed sweet potato and pumpkin dumpling with sour soya sauce topped with coriander and sliced red chili

AED 28/ 58

Long bean, baby corn and taro tempura, sweet and sour sauce

AED 30/ 59

Crispy rice salad flavoured with kaffir lime leaves, ginger, peanuts and onion

AED 53

Spiced green papaya salad with peanut, shredded carrots, tomatoes and string beans, lime dressing

AED 32/ 55

Pomelo salad with grated coconut, fried onion, fried garlic, lime dressing

AED 55

Thai banana blossom salad with grated coconut, fried onion, fried garlic, mild chili paste dressing

AED 55

Oriental soup flavoured with lemongrass, kaffir lime leaves, galangal, mushroom, chili paste, lime juice and coriander

AED 53

Clear glass noodles soup with black mushroom, carrots, celery, spring onion and coriander

AED 53

Clear soup of mushroom, lemongrass, galangal, kaffir lime leaves, lime juice topped and sweet basil

AED 53

Mixed vegetables in red or green curry flavoured with sweet basil

AED 54

Creamy red curry of mixed vegetables flavoured with sweet basil kaffir lime leaves topped with sliced red chili and coriander

AED 54

Stir-fried tofu with hot basil, straw mushroom, young peppercorn, string beans and sliced red chili

AED 59

Wok-fried Thai kale, pok choy, broccoli, snow peas and black mushroom with soya bean sauce topped with crispy tofu

AED 58

Wok-fried mixed vegetables in soya sauce

AED 63

Wok-fried morning glory with soya sauce, yellow bean paste and chili

AED 53

Traditional fried rice noodles with tofu, peanut, bean sprout, lime, and tamarind sauce

AED 38/ 54

Wok-fried rice noodles with Thai broccoli, carrots, black mushroom and soya sauce

AED 42/ 63

Mixed vegetables fried rice

AED 53

Crispy diced water chestnut, palm seed and jackfruit in coconut milk topped with crushed ice

AED 44

Exotic sticky rice, sliced Thai mango and coconut milk topped with yellow beans

AED 52

Baked coconut custard in young coconut oil

AED 54

Deep-fried banana wrapped with rice flour and coconut served with coconut ice cream

AED 49

Tropical fruits

AED 48

Jade cr

AED 48

Selection of ice cream, Vanilla, Chocolate and Coconut

AED 16 per scoop

Khao Niew Mamoung Exotic sticky rice, sliced Thai mango and coconut milk topped with yellow bean

AED Dhs. 299 nett per person (Discount and point cards are not applicable)

Cr

AED Dhs. 279 nett per person (Discount and point cards are not applicable)

Khao Niew Mamoung Exotic sticky rice, sliced Thai mango and coconut milk topped with yellow bean

AED Dhs. 259 nett per person (Discount and point cards are not applicable)

Tab Tim Grob Crispy diced water chestnut, palm seed and jackfruit in coconut milk topped with crushed ice

AED Dhs. 249 nett per person (Discount and point cards are not applicable)

Phol La Mai Ruam Tropical fruit

AED Dhs. 199 nett per person (Discount and point cards are not applicable)

Poh pia goong Deep-fried spring roll with prawns mixed vegetable

AED Dhs. 299 nett per person (Discount and point cards are not applicable)

Thod Man Pla Deep-fried king fish cake served with pickled cucumber, peanut, coriander in sweet and sour sauce

AED Dhs. 279 nett per person (Discount and point cards are not applicable)

Gai Hor Bai Toei Fried marinated free range chicken in pandan leaves served with sweet soya sauce and sesame seeds

AED Dhs. 259 nett per person (Discount and point cards are not applicable)

Pan Sib Sai Phak Steamed sweet potato and pumpkin dumpling with sour soya sauce topped with coriander and sliced red chili

AED Dhs. 199 nett per person (Discount and point cards are not applicable)

Khao Suai Steamed Jasmine rice

AED Dhs. 299 nett per person (Discount and point cards are not applicable)

Khao Suai Steamed Jasmine rice

AED Dhs. 279 nett per person (Discount and point cards are not applicable)

Khao Suai Steamed Jasmine rice

AED Dhs. 259 nett per person (Discount and point cards are not applicable)

Khao Neaw Steamed sticky rice

AED Dhs. 249 nett per person (Discount and point cards are not applicable)

Khao Suai Steamed jasmine rice

AED Dhs. 199 nett per person (Discount and point cards are not applicable)

Pak Sod A basket of fresh vegetables

AED Dhs. 249 nett per person (Discount and point cards are not applicable)